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HOW HAS CONSUMER EDUCATION INFLUENCED PORK CONSUMPTION IN SOUTH AFRICA? INSTRUMENTAL VARIABLE REGRESSION ANALYSIS

The paper evaluates the impact of consumer education on pork consumption in South Africa by using time series data on levy expenditure on consumer education over a ten-year period. Furthermore, we introduce quantitative measures of two non-economic factors (health and nutrition, and tastes and preferences) based on previous research which indicates that they are important […]

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